Our Spaces
Lounge
Capacity: 35 Guests
The Front Room
Capacity: 8-10 Guests
The “Upstairs”
Includes the Front Room
Capacity: 25-30 Guests
Patio
Capacity : 40-50
Full Buyout
Capacity : 100 Guests
Wine Packages
Looking for a price per person? Our wine packages offer the ability to set your exact budget.
Wine Packages are continual consumption for 2 hours and include a selection of non-alcoholic beverages, craft beers, and sangria.
If you would prefer to select and purchase bottles individually, view our wine list here.
The Casual Sipper
$25 per person
1 White, 1 Red, 1 Rose: pre-selected by House Wine Sommelier
The Enthusiast
$35 per person
4 Wines of your style preference: pre-selected by House Wine Sommelier
The Connoisseur
$45 per person
4 Wines of your style preference: selected in collaboration with House Wine Sommelier
Wine Tastings
Wine 101 - $45 per person
A personalized tasting & introduction to 5 specialty wines and what makes each one unique, interesting and well crafted. Accompanied by personal cheese and snack plate.
World Tour- $60 per person
We explore countries, regions and cultures to find the best and classic expressions of varietals and winemakers. Accompanied by personal artisan cheese and charcuterie plate.
Our Menu
Grazing Tables & Boards
Charcuterie - $12 per person
House Wine’s assortment of 2-3 specialty meats, Manchego cheese, homemade Tuscan Olive Cheese Spread, and all the goodies to top.
Accompaniments include cornichons, olives, pickled green beans, spiced nuts, and whole grain mustard
Add additional cheese for $5 per person
Cheese Boards - $10 per person
Your selection of a Fruity or Savory board with choice of 2 cheeses, served alongside our House-Made Tuscan Olive Cheese Spread
Fruity - Seasonal Fruit/Organic preserves/Glazed Pecans/Dark Chocolate/Dried Apricots
Savory - Olives/Pickled Green Beans/Spiced Nuts/Honey
Cheese options: Cabernet BellaVita/Manchego/Goat/Smoked Gouda/Aged Cheddar/Brie
Add additional cheese - $5 per person
Grazing Tables - $22 per person
A combination of 3-4 specialty meats, 6 cheeses, & Tuscan Olive cheese spread. Served with Savory & Fruity accompaniments.
Mediterranean Board
$10 per person, served with Cucumber, Pita, Naan, Dolmas, Hummus, Whipped Feta - Add a variety of fresh seasonal veggies - $3 per person
Cheese Boards and Grazing Tables require a minimum of 10 guests - served with french baguettes and 2 styles of gluten-free crackers.
Snacks, Bites, & Light Fare
Tuscan Olive Cheese Spread
served with gluten-free crackers (serves 8-10) $25
Warm Salted Pretzel Bites
per dozen - served with whipped butter and whole grain mustard - $10
Dolmas
per dozen - $18
Glazed Pecans or Spiced Nuts
serves 8-10 - $12
Bola Pizza
Polka Dot - Parmesan/Cherry Tomatoes/Fried Sage/Topped with Organic Arugula tossed in Thyme Dressing - $22
Pep Star - Organic Tomato Sauce/Mozzarella/Ricotta Peppadew Peppers/Pepperoni - $24
If you would prefer to choose items from our regular menu, view here.
Fine Print.
Event pricing is based on applicable F&B Minimums and Room Rental Fees + 8.25% Sales Tax and 22% Gratuity.
Events require a 25% nonrefundable deposit to secure the date.
Final menu must be selected 7 days prior to the event, and the final guest count must be confirmed 3 days prior to the event.
Outside desserts such as cakes, cookies and other treats are permitted. We can plate and serve these items at no additional cost.
Events (excluding full buyouts) are booked for a 2 1/2 hour duration, including setup and cleanup. The event host will have access to the designated space 15 minutes before and 15 minutes after your event. Please inquire if you would like to extend your experience.
We love sparkly things too, however, we politely decline the use of glitter and confetti.
We ask that guests not use anything that may physically alter the space, such as hanging decorations with tape, tacks, or nails.
Events requiring extensive collaboration—such as receiving goods, booking live music, or using third-party vendors—may incur additional coordination fees.